Onion - Different Truths

November 24, 2017
Sarika Sarkar Das
Food, History & Culture

Of Udaipur, Padmavati Controversy and Yummy Laal Maans, a Rajasthani Dish

Sarika takes us through enchanting Udaipur, its palaces, and forts, the many tales of valour, the controversy surrounding a film, Padmavati. She shares a yummy Rajasthani cuisine, Laal Maans,...

October 4, 2017
Lily Swarn
Food

The Origin of Hamburger Remains Mysterious

The origin of the cultural culinary icon of America, Hamburger, is shrouded in mystery. Lily tells us about this amazing fast food, in the weekly column, exclusively in Different...

August 23, 2017
Lily Swarn
Food

Indian-Chinese Cuisine: A Unique Marriage of Fiery Fusion

Eighty-five years ago, this new-fangled merger of Chinese ingredients like vinegar and soya sauce with garlic, ginger and chillies began. A unique amping up of flavour profiles kickstarted a...

August 4, 2017
Sonali Chakraborty
Food

Yummy Spicy Chicken Nuggets

Our Foodie, Sonali, shares the recipe of spicy chicken nuggets that are great for afternoon tea time snacks, in the regular column, exclusively in Different Truths. I love homemade...

May 26, 2017
Sonali Chakraborty
Food

Cajun Chicken Pasta: A Quick, Yummilicious Scrumptious Meal

Sonali, our Foodie, shares a quick recipe, Cajun Chicken Pasta, which is a Yummilicious, scrumptious meal, in the weekly column, exclusively in Different Truths. Sometimes I feel lazy and...

May 12, 2017
Sonali Chakraborty
Food

Instant Rava Uttapam: Yummy and a Good Wholesome Breakfast

Sonali shares the recipe of Instant Rava Uttapam, a yummy and wholesome breakfast from South India. This dish allows creativity for those who wish to be different. Here’s more...

May 5, 2017
Anumita Roy
Food

Delicious Jhatpat Mixed Rice

Anumita shares the recipe of Jhatpat (instant) Mixed Rice, a one-dish meal. It is a version of biriyani, polao and fried rice. It has the component of all of...

April 29, 2017
Parna Mukherjee
Food, Health

My Love for Okra

London-based Parna, a certified Nutritionist, tells us about the many benefits of Okra, including how it helps reduce fat. She shares a recipe for Sweet & Sour Okra Yogurt...

February 17, 2017
Anumita Roy
Food

Mughlai Paratha: A Sumptuous, Healthy and Happy Street Food

Mughlai Paratha is one of those gastronomical wonders, which are the best in the street food markets of Bengal. It basically rolled out dough stuffed with eggs, minced spicy meat,...

February 3, 2017
Sarika Sarkar Das
Food

Mughlai Mutton Curry: A Rich, Finger- licking Soul Food!

Sarika says that she was not cooking properly for some time, as she had so many things on my plate. Two weeks back, Memo, her son, asked her to prepare...

subscribe