• October 29, 2017
  • Tapati Sinha

A Culinary Journey

A chutney prepared in a mixer-grinder would taste somewhat different from one made on a stone grinder. Heritage style of cooking from diverse regions, though elaborative and with a...
  • September 7, 2016
  • Elsy Satheesan

Earning My Bread

Elsy speaks of her love for nature and the pressures of daily life to earn our livelihoods. A poem of inner conflict exclusively for Different Truths. The mist at dawn...