Fresh Cream - Different Truths

April 26, 2024
Sarika Sarkar Das
Food

Yummy, Delicious Paneer Makhani!

Our culinary expert, Sarika tells us how to prepare yummy, delicious and healthy Paneer Makhani for your loved ones. Here’s the recipe, in the weekly column, exclusively in Different Truths. The...

January 26, 2024
Sarika Sarkar Das
Food

Yummy Nolen Doi, a Bengali Sweet Yoghurt Dessert to Die For!

Nolen Doi (curd/ yoghurt) is a winter delicacy in Bengal. Sarika shares the recipe of baked yoghurt with palm jaggery, in the weekly column, exclusively for Different Truths. We,...

January 31, 2018
Lily Swarn
Food

The Story of Dal Makhani

The original Dal Makhani, which was made in the Western part of Punjab, which is now in Pakistan was made by the Peshawaris. The Punjabis sold this dal with...

January 27, 2017
Sonali Chakraborty
Food

Creamy Vegetable Soup: A Perfect Comfort Food during Winter!

Snuggle on a couch, wrapped up in a shawl or tucked beneath a comforter, with a bowl of warm soup. Soups are the ultimate comfort food. A bowl of warm...

January 11, 2017
Lily Swarn
Food, History & Culture

Butter Chicken: The Emperor of Salivating Gluttons

The fascinating journey of Butter Chicken can be traced to a tiny eatery in the old city of Delhi. It rose to international acclaim and to being the staple dish...

December 9, 2016
Sonali Chakraborty
Food

A Zingy, Zesty Winter Delight: Murgh Kalimirch Tikka Kabab

Our culinary expert, Sonali, has just the right recipe for the winter, a peppery Murg Kalimirch Tikka Kabab. Other than adding zest to the dish, black pepper is a panacea....

March 6, 2016
Mira Pawar
Food

The Majestic Zafrani Biryani

Mira tells us about traditional Zafrani Birayani and shares the recipe. Enjoy preparing, serving and eating a delicacy from Hyderabad at home. Every country, state or region has its own...