• September 30, 2016
  • Anumita Roy

A Chinese Affair at Home

Anumita tells us how to cook delicious, finger-licking Chinese delights at home. Here are two yummy Chinese cuisines, wholesome, healthy, hassle free and quick to prepare, in the weekly column, exclusively...
  • June 5, 2016
  • Anumita Roy

Let’s Talk Bread Desi Style

Anumita shares two recipes of Desi sandwiches. These are wholesome, quick to make and delicious too. Make it tangy and spicy, according to your choice. Children love these. The thought...

A Piece of Cake!

Cholena shares her experience about baking homemade cakes. Simple ingredients and a bit of imagination works wonders. She tells us how she innovates and adds almost anything from her...
  • March 24, 2016
  • Anumita Roy

Easter Bunny brings new Spring Treats

For Easter Sunday’s brunch, lunch or dinner, here are some quick recipes from Anumita. With a little imagination, ordinary ingredients help make extraordinary dishes. Here’s how you can do it. It’s...