November 24, 2024

Dates

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June 23, 2017
Sonali Chakraborty
Food, Religion

Celebrate Eid with Delicious and Yummy Sheer Khurma

Our foodie, Sonali, shares an Eid recipe, Sheer Khurma. It’s a traditional dessert that is prepared on this day. It’s a vermicelli pudding made with milk and sweetened with...

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May 19, 2017
Sarika Sarkar Das
Food

Yummilicious Malai Kulfi to Beat the Heat

Hyderabad-based Sarika shares the recipe of Malai Kulfi, an Indian cuisine, in the weekly column, exclusively in Different Truths. Until last year, summer breaks were fun and frolic for...

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May 5, 2017
Preeyan Abraham
Education & Career

How to Ask Questions, Negotiate and Follow-up at the End of an Interview – III?

Bangalore-based HR professional, Preeyan, tells us how to crack an interview in three parts. In the third and final part, he gives invaluable tips on how to ask questions,...

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November 29, 2015
Beyniaz Edulji
Food, People

Sunday Lunch in a Parsi Home

If it’s Sunday, there’s Dhansak for lunch in a Parsi home. It’s so delicious that one keeps on eating it. No wonder, it became a part of tongue-in-cheek joke in...

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