My Love for Okra

London-based Parna, a certified Nutritionist, tells us about the many benefits of Okra, including how it helps reduce fat. She shares a recipe for Sweet & Sour Okra Yogurt...
  • December 14, 2016
  • Lily Swarn

The Enchanting Story of Naan

The name, Naan, was first seen in the English language, in 1810, in William Tooke’s travelogue. Numerous languages in Central Asia and South Asia refer to it as a kind...