• September 30, 2016
  • Anumita Roy

A Chinese Affair at Home

Anumita tells us how to cook delicious, finger-licking Chinese delights at home. Here are two yummy Chinese cuisines, wholesome, healthy, hassle free and quick to prepare, in the weekly column, exclusively...
  • March 24, 2016
  • Anumita Roy

Easter Bunny brings new Spring Treats

For Easter Sunday’s brunch, lunch or dinner, here are some quick recipes from Anumita. With a little imagination, ordinary ingredients help make extraordinary dishes. Here’s how you can do it. It’s...