Breakfast - Different Truths

April 6, 2017
Kavita Panyam
Health, Relationship & Lifestyle

Why Women Develop Depression and Weight Gain: Measures to Combat these Issues

Depression and weight gain in women are very common. In fact, women are twice likely to develop these as compared to men. Hyderabad-based Kavita, a practicing psychologist, tells...

April 3, 2017
Anumita Roy
Parenting, Relationship & Lifestyle

Talk to Children about Calamities in the Family and Make them a part of the Solution

Anumita tells us that children should not be excluded for the calamities at home. Here she discusses one such real-life incident and shows how the child was happy when...

March 28, 2017
Soumya Mukherjee
Humour

My First Punju Wedding as an Invited Guest

Humourist Soumya tells us about the boisterous and exuberant Punjabi (slang: Punju) wedding as an invited guest. The Big Fat Punjabi Wedding is a place to be. Here’s more...

March 13, 2017
Anumita Roy
Relationship & Lifestyle

Why Fume and Fret when Silent Instructions work Better?

February 15, 2017
Anindita Bose
Potpourri, Relationship & Lifestyle

Today is Love

Anindita writes about Amma, her soulmate. She deals with love and avoid. The person she loved is no more. Love lingers, with sadness. Here’s a personal journey of the...

January 18, 2017
Lily Swarn
Food

Idli Emerges as the Moon-faced Health Food for the Present Generation

Food historian, KT Achaya’s speculation makes us believe that the idli might have its true ancestry in Indonesia. The present day Indonesia had a strong history of fermented food. Hindu kings...

January 15, 2017
Cholena Nashan
Food, Potpourri, Religion

Believe it or not, the Bible Verses about Food!

Unusual though it may sound, it was the Holy Bible that inspired Cholena to cook. She found it to be a rich repertoire of recipes. She was intrigued by everything...

December 31, 2016
Different Truths
Book Club

The Adventures of Puti: A Book for Children between Nine and Ninety by Nilanjana

This is the story of Puti, a six-week- old mouse who lives with his friend and family in Burrow Land. A challenge in school leads him to a forbidden journey,...

December 14, 2016
Lily Swarn
Food

The Enchanting Story of Naan

The name, Naan, was first seen in the English language, in 1810, in William Tooke’s travelogue. Numerous languages in Central Asia and South Asia refer to it as a kind...

December 6, 2016
Eswar Anandan
Food, People, Religion

Tsampa: The Wonder Food

Tsampa is one of the traditional food of Tibet. It’s made of roasted barley flour and often is consumed with Tibetan Butter Tea. In some parts of Tibet they...

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