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Lucknow: Of Nawabs, Kebabs, and Tehzeeb

Ruchira takes us on a tour of Lucknow, where currents and crosscurrents of divergent cultures intermingled and blended, to finally emerge as a new composite whole. Read more in the weekly column, exclusively for Different Truths.

Lucknow always fascinates me. For long it remained a Carrefour where currents and crosscurrents of divergent cultures intermingled and blended, to finally emerge as a new composite whole.

Antecedents

 A legend says the city of Lucknow, located on the banks of river Gomti, is named after Lakshman, one of the brothers of Ram, the protagonist of the Hindu epic Ramayana. According to another version, its original name was Lakshmanavati (‘fortunate’ in Sanskrit). The city is located in the heartland of Awadh, the fertile plain between the Ganga and the Yamuna rivers, geographically known as the Doab. During the 18th-century Mughal rulers appointed Nawabs to ensure efficient and smooth administration of the region.  In 1732, Mohammad Amir Saadat Khan was appointed as the viceroy of Awadh.  Thence arose a powerful dynasty of the Nawabs, which transformed the Awadh region for good. In 1775 Asaf-ud-Daula, the fourth Nawab moved the capital from nearby Faizabad to Lucknow. To him goes the credit of building magnificent pieces of architecture in the city. During the reign of Nawabs, Lucknow reached the pinnacle of glory and splendour. At various points in time, it garnered many sobriquets like Constantinople of India, Shiraz-i-Hind and the Golden City of the East.

Cultural Heritage

 Over the centuries Lucknow became the fountainhead of poetry, dance music, architecture, and drama. Kathak, the famous Indian classical dance form has its roots in Lucknow and adjoining areas. It was in Lucknow that the Urdu language acquired its finesse and perfection. The city was witness to the enrichment and polishing of the language.

 Modern History

During the political turmoil that occurred before and after the Sepoy Mutiny, Lucknow was in the spotlight again. In 1856, the East India Company annexed Awadh placing it under a chief commissioner. The incumbent Nawab Wajid Ali Shah was imprisoned and exiled to Calcutta. In 1857, the rebel soldiers laid a siege on the Residency which housed the garrison of British troops stationed in Lucknow. The end result was a human tragedy. The ruins of the residency still stand – a silent testimony to the political drama that unfolded here many moons ago. After Shah was exiled one of his wives, Begum Hazrat Mahal and her band of supporters, rebelled against the British. For a while, they captured power in Lucknow but eventually had to retreat. Still later from 1919-1922 the activists of the Khilafat Movement, staunchly supported by Maulana Abdul Bari of Firangi Mahal Lucknow, gained a foothold in the city. 

Lifestyle& Culture

Political history apart Lucknow was the cradle of the famous Ganga-Yamuni culture. Utterly secular in nature it highlighted fraternity and cordiality among Hindus and Muslims.  The focus was on humanity rather than community. The keynote of the prevalent lifestyle was tehzeeb, tameez aur nafaasat (manners, etiquette, and sophistication). The emergence of this cult may be ascribed to the Awadhi Nawabs who attempted to enjoy life to the hilt and looked for perfection in every aspect.

Tourist’s Point of View  

On a personal note, I had the chance to visit Lucknow on two occasions.  Once as a schoolgirl during a summer vacation in the late 70’s. Again, I revisited the city about six years ago.  The famous tehzeeb remains intact and is palpable at almost every step.  It was so refreshing to be treated with politeness – contrary to the brusqueness and rude behaviour of Delhiwallahs, which we are accustomed to. A sightseeing of Lucknow is a day’s work.  The majestic Bada Imambada was impressive.  It was great fun to enter the Bhulbhulaiya (maze/labyrinth) where we nearly lost our way.  I could visualise how in the days of yore, royal courtiers played hide and seek here for recreation. The maze also doubled up as the site for secret meetings, rendezvous, et al. Though slightly smaller in size, the Chhota Imambada also displays marvellous architecture. Another landmark, the Clock Tower was built in 1881 to mark the arrival of Sir George Couper, the first Lieutenant Governor of the United Province of Awadh.  It is a harmonious blend of Victorian and Gothic styles of architecture.  A visit to the State Museum is worthwhile. The place houses a vast array of artifacts, weaponry, paintings and more. Visit the Rumi Darwaza, the hallmark of Awadhi architecture. The design is inspired by a similar gateway in Istanbul aka ‘Rum’ (Rome of the East) in the medieval age. Hence the name. 

Culinary Delights

A tour of Lucknow is meaningless without experiencing its gastronomic marvel, the Kebabs. These kebabs have an unending variety, Tunde, Kakori Shami, Galawati, Boti, Patili-ke-Kababs, Seekh and Ghutwa Kababs. Trust me, each piece is succulent, perfectly spice exudes a distinct aroma and really melts in the mouth. Other items of Awadhi cuisine i.e., biryanis, nahari-kulchas, roomali rotis and warqi parathasare a must-have.

Lucknow is a haven for the exquisite chikankari on cotton the perfect fabric for the sweltering India summer.  Available everywhere at pocket-friendly rates. If you are looking for upmarket stuff head to Hazratganj a famous shopping area of old Lucknow. 

So what are you waiting for? Plan a brief holiday in the flamboyant city of Nawabs, replete with fun, food, and shopping!

©Ruchira Adhikari Ghosh

Photos from the Internet

#Lucknow #Travel #Food #Shopping #HistoryOfLucknow #Chikankari #Tehzeeb #TheCityOfNawabs #TravelIndia #VisitingLucknow #SliceOfLife #DifferentTruths

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Ruchira Adhikari Ghosh
Born in Guwahati Assam, Ruchira grew up in Delhi and Punjab. A product of Sacred Heart Convent, Ludhiana, she holds a Master’s degree in English Literature from Punjab University, Chandigarh. Armed with a P.G diploma in journalism in Journalism, she has been a pen-pusher for nearly 25 years. Her chequered career encompasses print, web, as well as television. She has metamorphosed as a feature writer, her forte being women’s issues, food, travel and literature.
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